BBQ Ribs, Cabbage, Baked Sweet Potato Fries.
Shrimp and Chickpeas with SALAD!
Turkey Meatballs and Egg Noodles.
Breakfast Smoothie with SPINACH!
Turkey Joe’s with an Asian twist and SALAD!
Can O’ Sardines
Sardine SALAD with a Whole Wheat bagel, Goat Cheese and Capers.
Homemade Kale Chips.
Barley, Kale and Black Eyed Pea Soup with a Whole Wheat Roll.
The Franklin Fountain’s “Mt. Vesuvius” Sundae made with local ingredients.
Potato and Leek Soup with Homemade Paprika Croutons.
Happy Meal 🙂
SALAD! with Tuna